Quality Assurance Manager
Domain: Food Manufacturing | Sous-Vide | Frozen Foods
Location: San Antonio, TX
On-site | Full-Time
Shift: 12:00 PM 9:00 PM
Salary $60 K to $75 K
Role Overview
Our client, a leading food manufacturing organization, is seeking an experienced Quality Assurance Manager to oversee food safety, quality systems, and regulatory compliance. This role is critical in driving SQF, HACCP, and continuous quality improvement initiatives within a high-end production facility.
Key Responsibilities
Lead Quality Assurance & Food Safety operations
Implement and maintain SQF Food Safety & Quality Codes
Manage and audit HACCP-based food safety plans
Oversee daily QC activities and plant compliance
Prepare for and lead USDA, FDA, customer, and third-party audits
Investigate non-conformances and customer complaints
Drive root cause analysis and corrective actions
Supervise and train QA/QC staff
Maintain all QA documentation, SOPs, and prerequisite programs
Ensure plant compliance with federal, customer, and food safety standards
Required Experience
3+ years managing QA & Food Safety operations in food manufacturing (MUST HAVE )
2+ years managing QA/QC teams
Strong experience with SQF, HACCP, audits, and regulatory compliance
Sous-vide or frozen food experience strongly preferred
Education & Certifications
Bachelor s degree in Food Science or related field
HACCP certified (mandatory)
SQF Practitioner (preferred)
Vendor Notes
On-site role only
Food manufacturing experience mandatory
Only relevant, ready-to-interview profiles
Immediate submissions highly encouraged
Submit resumes ASAP with:
Candidate availability
Current location
Relevant SQF/HACCP experience highlighted
Regards
VSV WINS VMS TEAM
Contact Information
Email: ss@vsvwins.com
Click the email address to contact the job poster directly.